Pear Almond Tart
Indulge in the perfect fall dessert with this Pear Almond Tart recipe. The combination of almonds and pears is simply irresistible.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olgasflavorfactory.com.
Ingredients
- 1 1/4 cups blanched almonds
- 1/2 cup sugar plus 1/2 - 1 Tablespoon to sprinkle on top of the of the tart
- 1/3 cup all purpose flour
- 1/4 teaspoon salt
- 4 Tablespoons butter (melted, plus 1 Tablespoon butter chilled and cut into small cubes)
- 2 eggs
- 1/4 cup milk
- 1/2 teaspoon vanilla extract
- 2-3 pears (peeled, cored and cut into thin slices)
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