Indian Spiced Lentils – Lentils.org

Ingredients

• 2 Tbsp (30 mL) canola oil
• 1 tsp (5 mL) ground cumin
• 1 tsp (5 mL) ground coriander
• 1 tsp (5 mL) turmeric
• 1/ 2 tsp (2 mL) red chili flakes
• 1 cup (250 mL) finely chopped onion
• 1 celery stalk, finely chopped
• 2 garlic cloves, minced
• 1 Tbsp (15 mL) minced fresh ginger
• 1 cup (250 mL) green lentils
• 3 cups (750 mL) water, chicken, or vegetable stock
• 1 Tbsp (15 mL) fresh lemon juice
• to taste, salt and ground black pepper