Thermomix recipe: Black Pepper Udon Noodles

Name: Thermomix recipe: Black Pepper Udon Noodles
Total time: 35 min
Ingredients: 3 Tablespoons soy sauce; 4 Tablespoons oyster sauce (omit if cooking vegan version and replace with additional soy or tamari sauce); 3 Tablespoons brown sugar; 2 Tablespoons rice wine vinegar; black pepper a good grinding; 1 Tablespoon Extra Virgin Olive Oil (EVOO); 880 Grams udon noodles (2 packets if using the WOKKA brand); 1 capsicum/bell pepper red, sliced into thin strips; 1 red onion sliced thinly; 1/4 purple cabbage, shredded; Handfuls string beans, halved; Handfuls broccoli floretts; 1 Bunch bok choy, roughly chopped; 4 cloves garlic sliced thinly; black pepper lots and lots, freshly ground

tenina.com

The quickest and tastiest noodles on your table this year. Super fast, perfect mum food, made in the time it takes to chop the veggies and heat the wo

Keywords

stir fry
black pepper
vegetables
udon noodles
thermomix
tenina
cooking with tenina
vegan
accidentallu vegan
super fast
midweek meal
family food

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Cooking tools:

Blender
Pepper mill
Wok
Stove
Chef's knife
Cutting board
Spatula
Tongs

Ingredients

3 Tablespoons soy sauce
4 Tablespoons oyster sauce (omit if cooking vegan version and replace with additional soy or tamari sauce)
3 Tablespoons brown sugar
2 Tablespoons rice wine vinegar
black pepper a good grinding
1 Tablespoon Extra Virgin Olive Oil (EVOO)
880 Grams udon noodles (2 packets if using the WOKKA brand)
1 capsicum/bell pepper red, sliced into thin strips
1 red onion sliced thinly
1/4 purple cabbage, shredded
Handfuls string beans, halved
Handfuls broccoli floretts
1 Bunch bok choy, roughly chopped
4 cloves garlic sliced thinly
black pepper lots and lots, freshly ground