Appe huli
Raw mango curry traditionally served at Mangalorean weddings » Raw mango curry traditionally served at Mangalorean weddings
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Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Pot
- Stove
- Blender
- Saucepan
- Skillet
- Spoon
- Ladle
- Serving bowl
Ingredients
- 1 Raw mango, medium size, peeled and chopped
- 1/2 tablespoon Oil
- 2 Red chilies, deseeded
- 1 Green chilies, slit
- 1/2 teaspoon Urad dal
- 1/2 teaspoon Mustard seeds
- 1 tablespoon Jaggery
- 1/4 teaspoon Turmeric powder
- 1/2 teaspoon Asafoetida
- 1 sprig Curry leaves
- Salt to taste
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