Larb Kai - Exotic Food Thailand
| Larb Kai | | |---|---| | Exotic Fish Sauce | 2.00 tbsp | | Exotic Chilli Oil | 1.00 tbsp | | Minced chicken | 200.00 grams | | Ground Roasted Jasmine Rice |
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.exoticfoodthailand.com.
Ingredients
- Exotic Fish Sauce | 2.00 tbsp
- Exotic Chilli Oil | 1.00 tbsp
- Minced chicken | 200.00 grams
- Ground Roasted Jasmine Rice | 3.00 tbsp
- Shallot sliced | 0.50 pc
- Water or Chicken Stock | 0.50 cup
- Dried Chili | 4.00 pcs
- Kaffir Lime Leaf | 2.00 leafs
- Lime Juice | 3.00 tsp
- Spring Onion | 2.00 pcs
- Coriander | 1.00 pc
- Mint Leaves | 8.00 leafs
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