Djiboutian Chicken Stew

Name: Djiboutian Chicken Stew
Ingredients: 1 pound chicken; 1 cup diced tomatoes; 1 cup chopped onion; 1 cup chopped bell pepper; 1 cup chopped carrots; 2 tablespoons olive oil; 1 teaspoon cumin; 1 teaspoon coriander; 1 teaspoon turmeric; 1 teaspoon salt; 1/2 teaspoon black pepper

www.gigactic.com

This traditional Djiboutian dish is a delicious stew made with chicken, vegetables, and a variety of spices. The stew is slow cooked for a few hours to bring out the flavors of the ingredients and to...

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