Simple Pumpkin Soup - Best Vegan Recipes
This simple, 8-ingredient savory pumpkin soup is made completely from scratch! Healthy, satisfying, and perfect for colder weather, it features a velvety textur
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bestveganrecipes.app.
Ingredients
- 2 null pie pumpkin (sugar pumpkins; yields approx. 2.25 cups puree)
- 1 tbsp olive oil (divided; or sub water for oil-free)
- 2 null shallots (diced)
- 3 cloves garlic (minced)
- 2 cups vegetable broth (DIY or store-bought)
- 1 cup coconut milk (canned light coconut milk)
- 2 tbsp maple syrup (or agave nectar)
- 1/4 tsp sea salt
- 1/4 tsp black pepper
- 1/4 tsp cinnamon
- 1/4 tsp nutmeg
- 1 cup kale (roughly chopped)
- 1 clove garlic (large, minced)
- 2 tbsp sesame seeds (raw)
- 1 tbsp olive oil
- 1 pinch salt
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