Sardine Pasta

Sardine Pasta

aweepinchofsugar.co.uk

Tinned sardines are a great standby to have in the storecupboard and are ideal for whipping up a quick healthy meal. This pasta dish cooks in the time it takes

View full recipe on aweepinchofsugar.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aweepinchofsugar.co.uk.

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Cooking tools:

  • Stove
  • Saucepan
  • Colander
  • Skillet
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Wooden spoon
  • Tongs
  • Serving platter

Ingredients

  • 400 g dried spaghetti
  • 1 tbsp olive or rapeseed oil
  • 400 g fresh tomatoes (chopped tinned tomatoes will also work)
  • 2-3 Garlic cloves - sliced
  • 1/2 tsp dried oregano
  • 3 tbsp chopped parsley
  • splash of white wine (a splash of the pasta water is fine if not using wine.)
  • 2 tins of sardines in olive or sunflower oil
  • Salt
  • freshly ground black pepper

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