Cooked Potato Sausage Chowder Delight

Cooked Potato Sausage Chowder Delight

howto.cooking

Potato and Sausage Chowder is a 1 hour 15 minutes hearty soup made with potatoes, sausage, cream for a comforting family meal. Serves 6.

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Cooking tools:

  • Dutch oven
  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Ladle
  • Peeler
  • Colander
  • Mixing bowl

Ingredients

  • 1 tbsp olive oil
  • 400g (6) sausages, any flavor
  • 1 onion, chopped
  • 2 stalks celery, sliced
  • 2 carrots, sliced
  • 2 cloves garlic, minced
  • ½ tsp dried thyme
  • 3 tbsp plain/all-purpose flour
  • 750ml (3 cups) chicken or vegetable stock
  • 2 bay leaves
  • 100g (½ cup) wild rice
  • [3 medium potatoes, peeled and cut into chunks]
  • [375ml (1½ cups) single/light cream or half-and-half]
  • [Salt to taste]

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