Savory winter tarte tatin
Impress guests with this savory take on the French classic with earthy parsley root and caramelized shallots.
Keywords
- Brand Content
- vegetarian
- nuts
- main
- pies and tarts
- pescetarian
- brunch
- Meatless
- Kluth
- Bosch Großgeräte
- 2020-01
- savory
- dairy
- herbs
- vegetables
- winter
- oven
- base
- in-season
- Zwilling
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Cooking tools:
- Cutting board
- Chef's knife
- Saucepan
- Cooking spoon
- Pan
- Oven
- Rolling pin
- Plate
- Measuring spoon
- Kitchen scale
- Mixing bowl
Ingredients
- 14 oz parsley roots
- 7 oz shallots
- 1 1/4 tbsp olive oil
- 1 3/4 tbsp balsamic vinegar
- 1 1/2 tbsp honey
- 3 tbsp clarified butter
- 1 1/2 oz walnuts
- 6 sprigs thyme
- 1 sheet puff pastry sheet
- salt
- pepper
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