Slow-Cooker French Dip Sandwiches Recipe: How to Make It

Slow-Cooker French Dip Sandwiches Recipe: How to Make It

www.tasteofhome.com

These savory and heartwarming slow-cooker French dip sandwiches feel luxurious, but are a breeze to make any day of the week.

Keywords

  • make ahead party sandwiches
View Recipe

Share this recipe:

Ingredients

  • 1 beef rump or bottom round roast (about 3 pounds)
  • 1-1/2 teaspoons onion powder
  • 1-1/2 teaspoons garlic powder
  • 1/2 teaspoon Creole seasoning
  • 1 carton (26 ounces) beef stock
  • 12 whole wheat hoagie buns, split
  • 6 ounces Havarti cheese, cut into 12 slices

More Like This