Thai Vegan Corn Fritters
A recipe for Thai Vegan Corn Fritters. Try out this delicious Meat-Free Marvels recipe. Recipe by Chawalit Teeranal for COOK SNAP WIN 2019.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Cooking tools:
- Mortar and pestle
- Wok
- Stove
- Pot
- Mixing bowl
- Spoon
- Measuring spoon
- Spatula
- Paper towel
Ingredients
- ½ cup water
- ½ tsp baking soda
- 3 coriander roots (cleaned and cut into small pieces)
- 2 garlic cloves (peeled and cut into small pieces)
- 15 white peppercorns
- 2½ cups fresh corn kernels
- ⅓ cup rice flour
- ⅓ cup tapioca starch
- ¼ cup potato starch
- ¼ cup plain flour
- 3 kaffir lime leaves (remove the thick centre vein and thinly sliced)
- 1 tsp baking powder
- 1½ tbsp ABC Original Chilli Sauce
- 1½ tbsp dark brown sugar
- ½ tsp salt
- 800ml oil
- Sweet chilli sauce
- Roasted peanuts (crushed)
- Cucumber (cut into small pieces)
- Chilli (thinly sliced)
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