Easy Quick Salmon Salad with Avocado Delight: My - Kitchen20

Ingredients

• 8 ounces fresh salmon fillet or canned salmon (drained)
• 1 ripe avocado, diced
• 4 cups mixed salad greens (e.g., arugula, spinach, or romaine)
• 1 cup cherry tomatoes, halved
• 1/4 cup red onion, thinly sliced
• 2 tablespoons olive oil
• 1 tablespoon lemon juice
• Salt and pepper to taste
• 1 tablespoon Dijon mustard
• 2 teaspoons honey or maple syrup
• 1 tablespoon apple cider vinegar