Dark Chocolate Vinaigrette – Inkakaw & Chocolate San Jose
www.chocolatesanjose-minneapolis.com
Make Dark Chocolate Vinaigrette with San Jose Chocolates. Full traceability and single plantation origin with unique and exquisite taste. Read more!
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Cooking tools:
- Chef's knife
- Cutting board
- Microwave
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- ¼ cup Hacienda San Jose 70% dark chocolate, chopped
- ¼ cup The Smiling Olive Serrano Honey Specialty Vinegar
- ¼ cup The Smiling Olive Blood Orange EVOO
- 1 teaspoon honey (Optional)
- Salt
- pepper
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