Melon salad with mint
Use any combination of melons you like. You could prepare this salad the day before, if you like; keep, covered, in the fridge. Add mint and juice to the melons
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Ingredients
- 1/2 rockmelon (cantaloupe) (650g)
- 1 honeydew melon (1.3kg)
- 1 kilogram (2 pound) piece seedless watermelon
- 1/4 cup loosely packed fresh mint leaves
- 1/2 cup (125ml) apple juice
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