Mocha Swiss Meringue Buttercream
Make a delicious frosting with this mocha Swiss meringue buttercream. It's so fluffy with coffee and chocolate, and healthier than others.
Ingredients
- 6 egg whites ((room temperature))
- 1 cup coconut sugar
- 3 sticks butter ((room temperature))
- 2 tsp vanilla extract
- 1 packet Four Sigmatic instant coffee ((or 1 TBSP instant coffee))
- 2/3 cup chocolate chips ((semi-sweet, melted, cooled to room temperature))
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