Potato Crusted Salmon with Lemon Butter Sauce - Traeger
Crusted salmon has nuts, butter, and herbs, we've given a simple grilled salmon the Traeger treatment—a hearty dose of flavorful smoke & our potato encrusted fish will drop jaws at your next...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 4 Cups Potatoes, dried hash browns
- 2 Tablespoons chives, chopped
- 2 Tablespoons flour
- As Needed salt and pepper
- 32 Ounces (8 oz) salmon fillet
- 1/4 Cup Dijon mustard
- 1/2 Cup vegetable oil
- 1 fresh lemon juice
- 3 Tablespoons white wine
- 1/4 Teaspoon garlic, chopped
- 2 Tablespoons Cream, whipping
- Pinch salt
- Pinch pepper
- 2 Tablespoons butter
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