Mediterranean Walnut Nachos - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions
Mediterranean Walnut Nachos: A quick, nutritious snack with cucumbers, olives, peppers, and a tangy lemon dressing. Perfect for plant-based diets! SHOP NOW
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Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Baking sheet
- Oven
- Spoon
- Spatula
- Serving platter
Ingredients
- 3/4 cup diced cucumber
- 1/4 cup pitted and quartered Kalamata olives
- 1/2 cup diced red bell pepper
- 1/2 cup quartered grape or cherry tomatoes
- 1/2 cup minced red onion
- 2 tablespoons chopped fresh oregano
- 1 tablespoon lemon juice
- 1 tablespoon extra-virgin olive oil
- 1 (10-oz.) container prepared hummus, divided
- 1 (8-oz.) bag whole grain pita chips, divided
- 1 cup coarsely chopped, lightly toasted walnuts, divided
- 1/4 cup crumbled feta cheese
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