Foodista | Recipes, Cooking Tips, and Food News | Mediterranean Nachos
Mediterranean Nachos with hummus, chickpeas, tomatoes, feta, and olives – a flavorful twist on the classic for a delicious snack or meal.
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Ingredients
- 1 1/2 cups Chickpeas
- Juice of ¼ lemon
- 2 tablespoons olive oil
- ¼ cup + 2 tablespoons water
- 1 tablespoon tahini (optional)
- 1 tablespoon Sriracha, or chili sauce of your choice (use more or less to taste)
- 1 garlic clove, minced
- Salt & pepper to taste (about ¼ - ½ teaspoon each)
- 1 8-oz bag pita chips
- 1 cup grape tomatoes, halved
- 4 oz feta cheese, crumbled or chopped
- ½ cup olives, sliced
- 4 tablespoons parsley, chopped
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