Tahini Pesto - Joyva
Place the garlic in your food processor and pulse until chopped. Add the tahini, parmesan, basil and lemon juice and process until smooth. With the processor running add the olive oil in a steady...
Ingredients
- 2 cloves garlic
- 1/4 cup Joyva Tahini
- 1/4 cup grated parmesan
- 2 cups packed fresh basil leaves
- Juice from one large lemon
- 1/4 cup extra virgin olive oil
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