Chawanmushi with Salmon and Shiitake - Miele Philippines
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Ingredients
- 375 ml dashi stock
- 1 tbs soy sauce
- 1 tsp mirin
- ¼ tsp salt
- 3 pcs whole eggs
- 2 tsp grapeseed oil
- 4 pcs shiitake mushrooms, stalks removed, thinly sliced
- 100 g salmon fillet, skinless, 1 cm dice
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