Chawanmushi | Recipes | Lee Kum Kee Home USA
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- 2 eggs
- 1 cup chicken stock
- 1 dash sake
- 1 shiitake mushroom, sliced into strips
- ½ cup chicken breast, cooked and chopped
- 2 pieces fish cake
- 2 sprigs fresh parsley, for garnish
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