Fried Maine Lobster Salad - Maine Lobster Recipe

Ingredients

• Lobster Meat, 3-4 OZ., BLANCHED
• Lobster Coral, 1 TBSP., IF YOU HAVE IT
• Lobster Stock, ¼ CUP, REDUCED
• Bow Tie/Shells Pasta, 1 CUP, COOKED
• Celery, 1 OZ., SLICED ON THE BIAS
• Onion, 2 OZ., SPANISH, SLICED THINLY
• Scallions, 1 EA., SLICED ON THE BIAS
• Grape Tomatoes, 5-6 EA., HALVED
• Basil, 2 TBSP., CHIFFONADE
• Salt, TO TASTE
• Ground Black Pepper, TO TASTE
• Parmesan, GRATED, AS NEEDED
• Italian Parsley, CHOPPED, FOR GARNISH
• White Wine, ¼ CUP
• Heavy Cream, 1/3 CUP
• Butter, WHOLE, AS NEEDED
• Olive Oil, AS NEEDED