Delicious Mini Quiche Lorraine Recipe
Indulge in the savory flavors of Mini Quiche Lorraine with this easy-to-follow recipe. These bite-sized quiches are perfect for brunch, parties, or a light lunch. The buttery, flaky crust filled with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1 9-inch pie crust, homemade or store-bought
- 6 slices of bacon, cooked and crumbled
- 1/2 cup shredded gruyere cheese
- 3 large eggs
- 1 cup heavy cream
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1/8 teaspoon nutmeg
- 1/4 teaspoon garlic powder
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