Grilled Belgian Endive
Grilled Belgian Endive with balsamic glaze and oregano—unique, flavorful, and perfect for impressing guests!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipewise.net.
Ingredients
- olive oil ( for the grill )
- 4 Belgian endive , halved lengthwise
- 2 tablespoons olive oil
- 1 tablespoon fresh oregano , chopped
- 1 tablespoon balsamic vinegar
- salt & freshly ground black pepper
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