MISSISSIPPI CORN BREAD
| 1 c. self-rising corn meal 1/2 c. cream style corn 1/4 c. oil 2 Tbsp. minced onion 1 (8 oz.) carton sour cream 2 eggs Mix all ingredients together until well
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Mixing bowl
- Spoon
- Baking pan
- Oven
Ingredients
- 1 c. self-rising corn meal
- 1/2 c. cream style corn
- 1/4 c. oil
- 2 Tbsp. minced onion
- 1 (8 oz.) carton sour cream
- 2 eggs
