Lalla Rookh Pie | Saveur
This festive ice cream pie is only as good as the quality of your ingredients: Look for premium ice cream and top-shelf liquor. English digestive biscuits lend a distinctive wholemeal texture and...
Ingredients
- 6 Tbsp. (3 oz.) unsalted butter, plus more for greasing
- 6 oz. English-style digestive biscuits (such as McVitie’s), or substitute graham crackers (about twelve 3-inch biscuits)
- ½ cup (2 oz.) <a href="%E2%80%9Dhttps://www.saveur.com/how-to-toast-any-kind-of-nut/%E2%80%9D/">toasted walnut halves</a>, plus 8 additional walnut halves for garnish
- ¼ cup (2 oz.) sugar
- Pinch of kosher salt
- 1½ qt. store bought vanilla ice cream
- ½ cup dark rum or Cognac
- 1 cup heavy cream
- 2 Tbsp. confectioners’ sugar
- 1½ tsp. instant espresso powder dissolved in 2 tsp. heavy cream
- ¾ tsp. vanilla extract
- Bittersweet chocolate shavings, for garnish
More Like This
Lalla Rookh Cream from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Cookie Pie and Ice Cream – Sara Lee
saralee.com.au
Rich Dark Chocolate Pie - Kosher.com
kosher.com
Pecan Pie-Ice Cream Pie | Saveur
saveur.com
Pecan Pie-Ice Cream Pie | Saveur
saveur.com
Vanilla Cream Pie | America's Test Kitchen
americastestkitchen.com
Lucille's "Terrible Awful" Pie - DEADLY DELICIOUS DESSERTS
draglicio.us
The Pie Recipes
nomoremrnicepie.com