Peel 'N' Eat Sautéed Spot Prawn with Lemon, Garlic, and Butter | Saraspe Seafoods

Peel 'N' Eat Sautéed Spot Prawn with Lemon, Garlic, and Butter | Saraspe Seafoods

saraspeseafoods.com

Quick and easy Peel 'N' Eat Sautéed Spot Prawn with lemon, garlic, and butter. Perfect for a crowd or special occasion. Enjoy fresh local prawns in under 30 minutes!

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Ingredients

  • 1 stick (8 tablespoons) butter, divided
  • 2-3 cloves garlic chopped
  • 1 pound fresh local spot prawns, about 8 prawns
  • 1 lemons cut into wedges
  • 2 tablespoons chopped parsley
  • 1 tsp chile powder (optional)

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