Recipe: Butter tarts | Style at Home
Quintessentially Canadian and sinfully sweet, these gooey butter tarts are impossible to resist.
Ingredients
- 1-¼ cups all-purpose flour
- ½ tsp salt
- 1 tbsp granulated sugar
- ½ cup unsalted butter, chilled and cut into cubes
- 4 to 8 tbsp ice water
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