Sauteed zucchini coins - Mayo Clinic
To keep this recipe healthy, zucchini slices are tossed with herbs and sauteed, rather than breaded and fried.
Ingredients
- 1 tablespoon olive oil
- 2 cups thinly sliced yellow zucchini
- 2 cups thinly sliced green zucchini
- 1 teaspoon dill weed
- 2 tablespoons fresh cilantro
- 2 scallions, chopped
- 2 tablespoons lemon juice
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