Duck Satay Skewers with Peanut Dipping Sauce Recipe | Luv-a-Duck – Australia’s Favourite Duck

Duck Satay Skewers with Peanut Dipping Sauce Recipe | Luv-a-Duck – Australia’s Favourite Duck

www.luvaduck.com.au

Duck Satay Skewers with Peanut Dipping Sauce – marinated duck, grilled to perfection, served with a creamy peanut sauce. Perfect for a special occasion or everyday meal.

View full recipe on www.luvaduck.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.luvaduck.com.au.

Share this recipe:

Ingredients

  • 4 Luv-a-Duck duck breasts, sliced lengthways (approx 5 slices per breast)
  • 1/3 cup soy sauce
  • 3 tbsp fresh lime juice
  • 2 cloves garlic, crushed
  • 1 tsp grated ginger
  • 1 tsp red chilli flakes
  • 2 tbsp water
  • 1 cup coconut milk
  • 1 tsp palm sugar
  • 2 tbsp crunchy peanut butter
  • 1 tbsp crushed peanuts
  • 1 tbsp coriander leaves, chopped

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This