Discover the Ultimate Slow Cooker Eye of Round Beef Tender
Looking for a comforting meal? Here's my cherished Slow Cooker Eye of Round Beef Tender Delight recipe. You’ll savor the tender beef and aromatic veggies!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 2 1/2 lbs eye of round roast, trimmed of excess fat
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
- 2 cups beef broth, low-sodium
- 1 tablespoon Worcestershire sauce
- 4 medium carrots, sliced
- 3 medium potatoes, peeled and cubed
- 1 large onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 2 bay leaves
- Fresh parsley, chopped (optional)
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