Easy & Juicy Slow Cooked Eye of Round Roast Comforting

Ingredients

• 3-4 pounds eye of round roast
• 1 tablespoon olive oil
• 2 teaspoons salt
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 4 large carrots, peeled and cut into chunks
• 2 medium onions, quartered
• 3 stalks celery, cut into chunks
• 4 cloves garlic, minced
• 4 cups beef broth
• 1 tablespoon Worcestershire sauce
• 2-3 sprigs fresh thyme (optional)
• 2-3 sprigs fresh rosemary (optional)