Glacé Fruit Slice Recipe | MiNDFOOD

Ingredients

• 1/2 cup (125g) chopped glace pineapple
• 1/2 cup (125g) mixed citrus peel or use dried papaya
• 1 1/2 cups (300g) glace cherries (we used a mixture of red and green ones)
• 1/4 cup (60g) chopped glace apricots or peaches
• 1/4 cup of your favourite liquor (brandy, sherry, rum, grand-manier)
• 185g butter, softened
• 1/2 cup caster sugar
• 3 eggs
• 1 1/2 cups plain flour
• 1/2 cup self raising flour
• 1/2 cup milk
• 1 egg white
• 1/2 tsp lemon juice
• 1 1/2 cups pure icing sugar, sifted
• Xmas sprinkles (optional) we used white sprinkles at shoot