Garlic Roasted Chickpeas - Easy Snack Recipe
Made with chickpeas, olive oil, spices, and a pinch of salt, this garlic roasted chickpeas recipe is simple to make and easy to enjoy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at totaste.com.
Cooking tools:
- Can opener
- Colander
- Measuring spoon
- Kitchen towel
- Paper towel
- Mixing bowl
- Whisk
- Spatula
- Baking sheet
- Oven
- Airtight container
Ingredients
- 1, 15-ounce can low-sodium chickpeas, drained and rinsed
- 1 Tablespoon oil ((extra virgin olive, avocado, or canola))
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- ¼ teaspoon paprika
- ¼ teaspoon black pepper
- ¼ teaspoon kosher salt
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