Pear Kuchen Recipe | Pear Dessert Cake | USA Pears

Ingredients

• 3 Red Anjou USA Pears
• 1 stick (1/2 cup) unsalted butter, melted, plus more for greasing
• 1 cup all-purpose flour
• 2 teaspoons ground ginger
• 1 teaspoon baking powder
• 1/4 teaspoon kosher salt
• 2 large eggs, at room temperature
• 3/4 cup granulated sugar
• 2 tablespoons pear brandy
• 1/2 teaspoon pure vanilla extract
• 1/3 cup buttermilk
• 1 tablespoon turbinado sugar
• Confectioner’s sugar, for dusting