No-Bake Dairy-Free and Paleo Key Lime Pies

No-Bake Dairy-Free and Paleo Key Lime Pies

www.purewow.com

Learn how to make these no-bake mini key lime pies with Hu Ginger Snap Cooki

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.

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Ingredients

  • Crust
  • 3 bags Hu Kitchen Ginger Snap Cookies
  • ½ cup almond butter
  • Key Lime Filling
  • ½ cup (120g) key lime juice
  • 1 tablespoon lime zest
  • 1 cup (240g) full fat coconut milk
  • 1½ cup (180g) raw cashews, soaked in water for at least 3 hours, drained
  • ⅓ cup (105g) maple syrup or agave
  • ½ teaspoon matcha powder (optional, for color)
  • Coconut whipped cream and lime zest, to serve

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