100% Whole Wheat Bread Recipe | Samsung Food App

Ingredients

• 1 1/2 cups (360 g) warm water, 110F
• 1 tbsp (10 g) dry yeast
• 1.5 tsp (8 g) salt
• 420 g whole wheat flour, about 3.5 cups
• 80 g vital wheat gluten, about 3/4 cup
• 2 tsp (10 g) olive oil, optional
• ½ tbsp (10 g) honey, or sugar, optional
• 1 tsp (5 g) white vinegar, optional, or apple cider vinegar
• 2 tsp (6 g) garlic powder, optional
• 2 tsp (6 g) onion powder, optional
• everything bagel seasoning, for topping, optional