Breads and Grains - Kendall Reagan Nutrition Center

Ingredients

• 1 cup yellow cornmeal
• 1 cup whole wheat flour
• ¾ cup tightly packed dark brown sugar
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 2 teaspoons ground ginger
• 1 teaspoon ground cinnamon
• 1/8 teaspoon ground cloves
• 1 teaspoon Kosher salt
• 1 large egg, beaten
• ¼ cup molasses
• 1 cup buttermilk
• 1 tablespoon vanilla extract
• 1/3 cup vegetable or olive oil