Delicious Mexican Pulled Beef Recipe | BBQs In The Hills Recipes

Ingredients

• 1 tbsp brown sugar
• 2 tsp freshly cracked pepper
• 5 ½ tsp mustard powder
• 5 ½ tsp chilli powder
• 1 tsp salt
• ½ tsp onion powder
• ½ tsp garlic powder
• 800 g Chuck Beef Roast
• 1 tbsp vegetable oil
• ½ brown onion, diced
• 2 garlic cloves, crushed
• 1 cup beef stock
• 4 tbsp tomato paste
• 1 tsp chilli powder
• ½ tsp cumin
• ½ tsp oregano