Crispy Noodles with Chicken Gravy (โกยซี่หมี่)
ส่วนประกอบ - เส้นหมี่ฮ่องกง 160 กรัม - น้ำมันรำข้าว2 ช้อนโต๊ะ + สำหรับทอด -...
Ingredients
- Hong Kong Noodles 160 g
- Rice Bran Oil 2 tbsp +for frying
- Chicken Tenderloin 200 g
- Sesame Oil 1 tsp
- Brined Bamboo Shoot 100 g
- Dried Shiitake 6
- Spring Onion 5
- Garlic (chopped) 2 cloves
- Chicken Stock 500 ml
- Abalone Sauce 3 tbsp
- Soy Sauce 1 tbsp
- Sugar ½ tsp
- Potato Starch 2 tbsp
- Shaoxing Rice Wine 1 tbsp
- Ground White Pepper For serving
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