Whole baked snapper - FODMAPPER
Whole baked snapper No Reviews Ingredients Adjust Servings | | 1.6 Kg whole snapper, scaled and cleaned salt and pepper | | | 2 tomatoes, diced | | | 1 small
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fodmapper.net.
Ingredients
- 1.6 Kg whole snapper, scaled and cleaned
- salt and pepper
- 2 tomatoes, diced
- 1 small lemon, sliced into rounds
- 3 spring onions, green part only, roughly chopped
- handful lemon thyme leaves
- 5 large potatoes, peeled and cut into bite-sized pieces
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