Crispy breadcrumbed lemon sole recipe
Crispy breadcrumbed lemon sole recipe | Perfectly cooked and served with chips and lemon for a quick, easy meal. Enjoy!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.deliciousmagazine.co.uk.
Cooking tools:
- Kitchen scale
- Measuring spoon
- Measuring cup
- Mixing bowl
- Chef's knife
- Cutting board
- Nonstick skillet
- Spatula
- Parchment paper
- Plate
- Stove
- Refrigerator
Ingredients
- 2 tbsp Dijon mustard
- 200ml crème fraîche
- 2 tsp finely chopped fresh tarragon
- 150g soft white breadcrumbs
- 2 tbsp plain flour, seasoned
- 4 lemon sole, filleted and skinned
- 4 tbsp sunflower oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Crispy Sole Recipes Lemon Herb Crusted Perfection
chefyoyo.com
Lemon Sole with a Light Breadcrumb - Seafresh
seafreshuk.com
BBC Food - Recipes - Almond crusted lemon sole
git.macropus.org
Lemon-Herb Crumbed Salmon Recipe
food.com
Creamy lemon crumble
womensweeklyfood.com.au
Easy & Juicy Fry Lump Crab Cakes | Deliciously Crispy
food55.com
Lemon Sole Recipe | Union Street Cafe - Gordon Ramsay Recipes
gordonramsayrestaurants.com
Lemon Herb BAKED COD Crispy Easy Delicious
seafood-portal.com