BBC Food - Recipes - Almond crusted lemon sole
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 1 Blend the breadcrumbs and almonds in a food processor until the mixture resembles
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Cooking tools:
- Food processor
- Plate
- Mixing bowl
- Whisk
- Skillet
- Stove
Ingredients
- 55g/2oz breadcrumbs
- 55g/2oz flaked almonds
- 2 tbsp plain flour , mixed with a pinch of salt
- 1 free-range egg, beaten with 1 tbsp water
- 1 lemon sole fillet, skin removed
- 1 tbsp olive oil
- 15g/½oz butter
- lemon wedges
- tomato ketchup
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