Easy Chilaquiles Verdes | Hilda's Kitchen Blog
Chilaquiles Verdes is a Mexican breakfast known for its bold, savory flavor and is often served with a side of beans & topped with an egg.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Ingredients
- 2 slices white onion
- 1 Tbsp cilantro leaves
- ¼ medium avocado
- ¾ cup bottled salsa verde ((salsa verde recipe))
- ¼ cup chicken broth
- 1 Tbsp avocado oil
- 1 large egg
- 16 thick tortilla chips
- 2 Tbsp Cotija cheese
- salt & black pepper ((optional))
- 1 Tbsp sour cream ((or crema))
- hot sauce ((optional))
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