MARCELLA'S DUCK
johnpleshettemealoftheweek.com
YES, THAT IS A HAIR DRYER. I'M ALWAYS LOOKING FOR VARIATIONS ON ROASTED DUCK. I FOUND THIS VERSION IN MARCELLA HAZAN'S ESSENTIALS OF ITALIAN COOKING, WHICH
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Ingredients
- 1 DUCK, 5-6 LBS
- FRESH ROSEMARY, SAGE AND THYME
- 8 MEDIUM CARROTS
- 8 SMALL WHITE TURNIPS
- 3 APPLES (FUJI, GALA OR ENVY)
- CHIVES
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