Forest Kebab: A Low-Calorie Turkish Delight
Discover the authentic recipe for Turkish forest kebab, a tasty and healthy low-calorie dish that has stood the test of time.
Ingredients
- 1 lbs. steak (cubed)
- 2 medium potatoes
- 1 cup green peas
- 1 medium carrot
- 1 medium yellow onion
- 1 tbsp. tomato paste
- 2 tbsp. all-purpose flour
- 2 tbsp. butter
- 1 tbsp. olive oil
- Paprika, salt, pepper, and thyme to taste
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