Rosemary Roasted Hasselback Asian Pears

Name: Rosemary Roasted Hasselback Asian Pears
Ingredients: 2 teaspoons unsalted butter, divided; 1 cup water; 1 cup granulated sugar; 1 tablespoon fresh grapefruit juice; 2 teaspoons fresh rosemary, finely chopped; 1 teaspoon pure vanilla extract; 2 Asian pears

www.pcfma.org

This recipe uses a favorite fall fruit, the Asian Pear, to make a dish that’s sure to impress your dinner guests this holiday season.

View full recipe on www.pcfma.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pcfma.org.

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Ingredients

2 teaspoons unsalted butter, divided
1 cup water
1 cup granulated sugar
1 tablespoon fresh grapefruit juice
2 teaspoons fresh rosemary, finely chopped
1 teaspoon pure vanilla extract
2 Asian pears

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