Corn muffins - Astray Recipes
Preheat overn to 425. In bowl, with fork, mix together floour, cornmeal, sugar, baking powder and salt. In other bowl, with fork, beat together egg, milk and bu
Ingredients
- 1 cup Flour
- ¾ cup Cornmeal
- 4 tablespoons Sugar
- 1 tablespoon Baking powder
- 1 teaspoon Salt
- 1 Egg
- ⅔ cup Milk, 1% lowfat
- ⅓ cup Butter
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