Cheddar Burger Sliders | Just A Pinch Recipes
In a 10-inch skillet, place Worcestershire sauce, mushrooms and onions. Saute until onions are translucent. Set aside and let cool. On each toothpick, thread 1 half of the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 pound(s) ground beef
- 1 teaspoon(s) Worcestershire sauce
- 1/4 teaspoon(s) salt
- 1/4 teaspoon(s) pepper
- 1/4 teaspoon(s) Montreal steak seasoning
- 2 ounce(s) cheddar cheese, sliced to 1/4-inch slices
- 1 small onion, sliced
- 6 baby portolbello mushrooms, quartered
- 14 large cherry tomatoes, halved
- 28 frilly toothpicks
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